In today’s society, women and wine go hand in hand. Pictures
on social media of women drinking wine are in abundance. Recently, painting
classes where participants can paint on canvases while sipping on their
favorite wine has become a fad. Women plan weekend trips to wineries for wine
tastings. Elite Daily states that there are only two types of women: white wine
women and red wine women. Drinking wine is seen as a form of stress relief; a
glass after a hard day’s work. But does the prevalence and marketing of wine
and women together suggest a larger problem?
According to Ann Dowsett Johnston, author of Drink, women have started to view wine “like
dark chocolate.” Wine is seen as a healthy boost or a treat after working hard
all day. But Johnston states that this thinking has led to the increase in
alcoholism in women. Johnston also reports that while men drink in social
settings, women “uncork the bottle at home” and drink alone to “self-medicate.”
When a woman pours a glass of wine at home after work, it is not often seen as
alcoholism or binge drinking. It is socially acceptable and often encouraged.
While I do not believe that every woman who drinks wine is
an alcoholic or a binge drinker, I agree with Johnston’s point of view. I do
not seek to pathologize normal behavior; however, I feel bombarded with images
and messages about women and wine. I see Facebook posts, tweets, and Instagram
pictures of glasses of wine with captions like, “Another bottle down.” Media
has romanticized excessive drinking into something socially acceptable. We all
need to recognize that some women who drink wine would meet criteria for binge
drinking. Drinking wine may be a coping mechanism for depression, anxiety, or
grief. Abstinence is not necessarily the answer, but I believe that we need to
further explore the relationship women have with wine. Clarifying between
healthy amounts of wine and binge drinking may help women know when drinking
has become a problem. Women deserve to relax after a long day, but they also
deserve to know the truth about wine and health.
who were type 2 diabetics with low risk for alcohol abuse. Some were given mineral water to drink with dinner others either dry white wine or dry red wine. Tested their blood for biomarkers of glycemic control, lipids and liver function over a two year period. Finding the red wine drinkers increased levels of HDL cholesterol, a drop in components of metabolic syndrome and reported better sleep patterns.
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